Back Schwartz Vaughan extends its congratulations to the team at Maybe Sammy, who recently won the ‘Best New International Cocktail Bar 2019’ award.

Congratulations to Stuart Alexander & Co on their recently approved Internet Packaged Liquor Licence in addition to their previously obtained Producer/Wholesaler Licence as approved by the Independent Liquor & Gaming Authority.

BSV is pleased to confirm the recent approval of a new Restaurant Licence obtained by The Ground Floor Café and Restaurant, Liverpool

The team at Back Schwartz Vaughan is pleased to have assisted Terrazza Italian Restaurant and Pizzeria to obtain an On-Premises Liquor Licence from the Independent Liquor and Gaming Authority for their new restaurant at Chatswood Place within 4 weeks of lodgement!

BSV are pleased to have assisted the developer in obtaining an on-premises licence for each of shops 1, 2, 3 and 4 of 276 Devonshire Street, Surry Hills in preparation for new restaurants to open. Known for its vibrant array of restaurants and bars, this newest addition will contribute to the growing social and quality dining hub in Surry Hills.

BSV congratulates Ramen Zundo Sapporo on successfully acquiring their on-premises restaurant liquor licence to open the first ever ramen eatery specialising in a Sapporo style ramen in Sydney. The Nagao family behind Ramen Zundo already have a well-established reputation with over two decades of experience in the ramen business.

Back Schwartz Vaughan congratulates Proud Rooster for obtaining an on-premises (restaurant) licence for their restaurant in Maitland. This licence allows customers to add a tasty alcoholic beverage with their signature chicken, burgers and chips.

Back Schwartz Vaughan is pleased to announce that Summerland Gold Pty Ltd has obtained their on-premises (catering service) licence from Liquor & Gaming NSW!

The Application for a packaged liquor Licence by Chambers Cellars has been approved by Liquor and Gaming, now permitting the service of packaged alcohol to the community at the Chipping Norton site.

Back Schwartz Vaughan congratulates BWS – Beer, Wine, Spirits on their application for a packaged liquor Licence (PLL), which was recently approved by Liquor and Gaming. For Cameron Park locals, this approval will enhance their ease of convenience when selecting from BWS’ extensive range of Australian and internationally renowned products.

Congratulations to the team behind the popular Glebe Tramsheds destination, Butcher and the Farmer, for successfully obtaining an on-premises licence for a new restaurant in Shepherd’s Bay, Ryde.

Back Schwartz Vaughan would like to congratulate The Bower at Byron Bay for successfully obtaining their on-premises licence. The Bower at Byron Bay flaunts several luxurious accommodation suites and accommodation packages

BSV is pleased to have assisted the owners of Coogee Wine Room to obtain an on-premises (restaurant & catering service) liquor licence from Liquor and Gaming NSW, which has also been endorsed with a Primary Service Authorisation.

The team at Back Schwartz Vaughan extends congratulations to Dexus on their approved applications for 3 on-premises restaurant liquor licences.

BSV is happy to have once again assisted the much-loved Woolworths Fresh Food Dome/Home and Lifestyle Pavilion in acquiring their trade fair licence at the annual Sydney Royal Easter Show. A must visit for all ages, the licence permits customers that visit the pavilion to purchase and consume alcohol to complement their food choices.

BSV congratulates Hurricanes Corporate Services Pty Ltd (Hurricane’s) on their successful application for an on-premises catering licence.

Back Schwartz Vaughan are pleased to have assisted and advised the Tamir family in their purchase of Randwick Ritz and its liquor licence. Being one of the only two art deco cinemas still operating within Sydney, Randwick Ritz boasts of 6 cinema screens, with plans to add another three more screens to cater for a wider range of films, including mainstream movies but also more low-budget Australian films, documentaries, festival screenings and retro titles.

Congratulations to Harry’s Café De Wheels for acquiring an on-premises licence from the NSW Independent Liquor and Gaming Authority for their newly opened Darling Harbour location within the ICC Sydney precinct. Having operated for over 70 years, the café maintains its reputation of serving up fresh, traditional and tasty pies and hotdogs.

The team at Back Schwartz Vaughan would like to congratulate the Chat Thai group for obtaining an on-premises (restaurant) licence at their newly opened restaurant in Chatswood. This licence permits for consumers to wine and dine within the premises, heightening their overall experience of the delicious Thai cuisine.